Chickens are being washedCut the chickens slightlyDrop the 3 chickens in the waterAdding cloves,haldi sticks,fenugreek, cardamom, nutmeg, star anise, curry leaves, ceylon cinnamon, garlic and gingerClose the lid and cook it for 10 minutesTake out the chickens and keep the chicken broth aside. Add oilAdd mustard seeds to the hot oilAdd some spicesAdd shallotsAdd chopped onionsAdd saltAdd green chiliesAdd ginger and garlic pasteAdd curry leavesAdd chopped tomatoesAdd red chili powderAdd coriander powderAdd drumstickAdd the chickensAdd the chicken brothAdd saltAdd turmeric powderAdd chopped potatoes.
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Full chicken kulambu - Cooking a entire chicken - My Village My Food |